The glorious journey of Ganesh Grains started with a promise – the promise of providing the freshest ingredient to the Indian kitchen. It began with the pledge to leave the door wide open to the world of wholesome goodness, taste and health. The delicious journey thus initiated with the singular aim of meeting the daily need for nutrition and hygiene to help people feel good and get more out of life!
Ingredients - 1 1/2 cups paneer (cottage cheese) cubes oil for deep-frying To Be Mixed Into A Dry Powder. 1/4 tsp carom seeds (ajwain). 1/2 tsp chilli powder. 1/2 tsp garam masala. 1/2 tsp coriandeRead More
Chef Name: Winner Name
Recipe Name: Aloo Paratha
Aloo Paratha – An easy and foolproof version of Aloo Paratha, an Indian flatbread stuffed with a spicy potato mixture, that I often make for the lunchbox, for me and my eight-year-old. Course Bread / Cuisine Indian. Prep Time 10 minutes. Cook Time 20 minutes. Total Time 25 minutes. Servings 12 parathas. Author VaishaliRead More